→ Pasta
01 -
225 g uncooked spaghetti noodles
→ Fresh Vegetables
02 -
1 cup mixed bell peppers, chopped
03 -
1 small red onion, thinly sliced
04 -
1 cup cucumber, diced
05 -
1 cup cherry tomatoes, cut in half
→ Dressing
06 -
Black pepper, to your liking
07 -
Salt to your taste
08 -
1 teaspoon oregano, dried
09 -
3 tablespoons balsamic vinegar
10 -
120 ml good extra virgin olive oil