Cherry Limeade Fizz (Print Version)

Tart lime and sweet cherry come together with bubbles for a fun, chilled drink made just for sunny hangs with friends.

# Ingredients:

→ Main Ingredients

01 - 120 ml crushed ice
02 - 480 ml sparkling water
03 - 120 ml simple syrup
04 - 240 ml cherry juice
05 - 240 ml fresh lime juice

→ Garnish

06 - Cherries
07 - Lime slices

# Steps:

01 - Sip right away so you get that super refreshing hit.
02 - Pop a cherry in and tuck a lime slice on the edge of each glass.
03 - Make sure each cup gets some ice, then pour in the drink.
04 - Dump in your crushed ice and give it a quick mix so it chills down everywhere.
05 - Carefully stir everything together to keep all those bubbles in.
06 - Slowly add the sparkling water right into the pitcher for the max fizz.
07 - Grab your spoon and mix the juices plus syrup until it’s all blended.
08 - Toss in the simple syrup—taste it if you want things sweeter, add a bit more.
09 - Dump both cherry juice and lime juice in a big container or pitcher.
10 - Squeeze your limes until you’ve got 240 ml fresh juice.
11 - Grab all your stuff: fresh limes, cherry juice, syrup, fizzy water, crushed ice, plus those lime slices and cherries for looks.

# Notes:

01 - Choose fresh-squeezed limes instead of the bottled kind for the best taste.
02 - Tweak how much syrup you use based on how sweet your cherry juice is and what you like.
03 - Pour the sparkling water in slow to keep it bubbly—or swap for club soda if you want.
04 - Crushed ice feels fancy, but regular ice cubes do the trick if that’s what you’ve got.
05 - Want to change it up? Add a splash of grenadine or swap other berries for the cherries.