Apple Ginger Cinnamon Tea (Printable Version)

A comforting warm drink with apple, cinnamon, and ginger for a tasty, calming cup.

# Ingredients You'll Need:

→ Tea

01 - 1 tea bag (black, green, or herbal)

→ Sweeteners

02 - 1 tablespoon honey if you like

→ Spices

03 - A pinch of ground nutmeg, if you want
04 - 2.5 cm fresh ginger, peeled and thinly sliced
05 - 1 cinnamon stick

→ Fruit

06 - 1 medium apple, cored and thinly sliced

→ Liquids

07 - 1 teaspoon lemon juice
08 - 475 ml water

# Detailed Preparation Steps:

01 - Pour the drink into mugs and enjoy it warm with all the lovely smells.
02 - Take out the tea bag, add honey if you want, stir it well, then mix in the lemon juice to lift things up.
03 - Drop the tea bag into the strained liquid and let it sit for 3 to 5 minutes.
04 - Turn off the heat, let it cool down a bit, then pour it through a strainer into a teapot or heatproof container, tossing out the solids.
05 - If you're up for it, add a little ground nutmeg to warm things up and stir it in.
06 - Turn heat down and let everything bubble gently for 10 minutes so the flavors mix well.
07 - Toss the apple slices, cinnamon stick, and ginger into the boiling water.
08 - Heat the water in a saucepan over medium until it boils.

# Helpful Tips:

01 - Change up the honey amount to suit your sweet tooth and try out different teas to find new tastes.

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