01 -
Scoop it up with crunchy veggies right away or pop it in a sealed container in the fridge for later.
02 -
Give it a quick taste, then add a bit more salt or some extra herbs if you want.
03 -
Dump cottage cheese, salt, garlic powder, onion powder, dried dill, and parsley into a powerful blender or food processor. Blend on high for a minute or two until it gets super creamy and smooth.