Honey Garlic Chicken (Print Version)
Chicken breasts get baked in a sweet garlic-honey mix. Tasty, easy, and you’ll be done in 40 minutes or less.
# Ingredients:
→ Honey Garlic Marinade
01 -
Salt as much as you’d like
02 -
60 ml soy sauce
03 -
15 ml olive oil
04 -
3 cloves garlic, chopped up
05 -
Freshly cracked black pepper as much as you want
06 -
120 ml honey
→ Main Ingredients
07 -
4 chicken breasts, boneless and skinless
# Steps:
01 -
Pop the chicken out of the oven, let it rest a bit, then serve it while still warm.
02 -
Stick the dish in the oven and cook until the chicken’s done all the way through, around 25 to 30 minutes.
03 -
Drizzle that honey garlic mix over all the chicken breasts, making sure it covers them.
04 -
Lay your chicken into the baking dish, keeping the pieces in a single row.
05 -
Sprinkle some black pepper and salt on the chicken breasts.
06 -
Mix honey, soy sauce, minced garlic, and olive oil in a bowl, then stir it all up until it looks smooth.
07 -
Crank the oven up to 190°C, let it get nice and hot first.
# Notes:
01 -
Tweak the amount of honey if you want it sweeter or less sweet.
02 -
Pairs great with veggies cooked quickly in a pan or with steamed rice.
03 -
Keep any extras in a sealed container in the fridge if you don't finish it all.