Pesto Cheese Toast (Printable Version)
Golden crisp sandwich packed with basil pesto and gooey mozzarella ready super fast.
# Ingredients You'll Need:
→ Bread
01 -
2 bread slices
→ Cheese
02 -
One slice of mozzarella
→ Spread
03 -
1-2 tbsp pesto made from basil
→ Oil
04 -
1-2 tsp olive oil
→ Extras
05 -
Sliced tomatoes
06 -
A pinch of salt
07 -
Some pepper
# Detailed Preparation Steps:
01 -
Take the sandwich off the pan, cut it however you like, and enjoy it while it’s hot.
02 -
Turn the sandwich gently and cook for another minute or two until the cheese is nice and melted.
03 -
Let the bread get golden brown, cooking it for around 2 to 3 minutes.
04 -
Drizzle or brush olive oil on all the outside bread parts to help it brown up.
05 -
Start with one slice spread with pesto facing up in the pan, put mozzarella and tomatoes (if you want) on top, then close it with the other slice, pesto side down.
06 -
Take each bread slice and spread the basil pesto evenly over one side.
07 -
Warm up a pan on medium heat till it’s hot enough to cook.
# Helpful Tips:
01 -
A non-stick pan makes flipping easier and cooks the sandwich more evenly.