Matcha Green Tea (Printable Version)
Enjoy earthy matcha with steamed milk and vanilla for a mellow and creamy green tea treat.
# Ingredients You'll Need:
→ Powders
01 -
2 teaspoons top-quality matcha powder
→ Liquids
02 -
2 tablespoons vanilla syrup
03 -
240 ml whole milk
04 -
2 tablespoons hot water
→ Extras
05 -
Ice cubes if you want it cold
# Detailed Preparation Steps:
01 -
Whip hot water into matcha powder until smooth with no lumps left.
02 -
Warm up the milk until it’s steaming then froth it till it’s nice and airy.
03 -
Pour the matcha mix and vanilla syrup into a cup.
04 -
Stir while slowly pouring your frothy milk into the cup so everything blends well.
05 -
Drink it warm or toss some ice cubes in for a cool twist.
# Helpful Tips:
01 -
Top-quality matcha really makes the flavor pop.
02 -
Change the vanilla syrup amount until sweetness fits your mood.
03 -
Swap milk for almond or soy if you can’t have dairy.