01 -
Leave the treats out until the chocolate sets up and feels firm.
02 -
Evenly spread the chopped nuts over the goodies as a finishing touch.
03 -
While the chocolate’s still soft, drop mini marshmallows and cranberries on top of the pretzels.
04 -
Lay the chocolate-covered pretzels out on a tray that’s covered with parchment paper.
05 -
Dip each pretzel into melted chocolate so they’re well covered.
06 -
Warm the dark chocolate chips in a microwave-safe bowl until it’s all melted and smooth.