01 -
Fill up six glasses with your smoothie base. Trickle around 30 ml grenadine inside the rim of each one to get those cool layers. Drop a cherry and stick a pineapple wedge on each. Drink up while it's cold.
02 -
After blending everything, chuck in the ice cubes. Blend again so the ice becomes tiny and the whole thing turns slushy and smooth.
03 -
Grab your blender. Throw in the frozen orange and pineapple juice concentrate, coconut water, and coconut extract. Whirl it all till everything mixes and turns nice and creamy.