Chicken Waffle Bites (Printable Version)
Golden crispy chicken paired with soft waffles and a sweet maple drizzle for a fun bite.
# Ingredients You'll Need:
→ Chicken
01 -
1 tsp poultry seasoning
02 -
680-907 g skinless, boneless chicken breasts
03 -
0.25 tsp black pepper, ground
04 -
0.25 tsp salt
→ Waffle Mix
05 -
240 ml water or amount stated on box
06 -
480 g waffle mix (about 2 cups)
→ Frying Oil
07 -
120 ml oil for frying
→ Topping
08 -
60 ml maple syrup
# Detailed Preparation Steps:
01 -
Turn on medium heat and pour enough oil to cover bottom of pan well.
02 -
Mix salt, black pepper, and poultry seasoning on chicken breasts. Flatten with mallet if needed so they cook evenly.
03 -
Fry chicken in heated oil for 6 to 8 minutes each side until outside is golden and inside hits 74°C.
04 -
Stir waffle batter following box instructions. Cook in hot waffle iron till waffles are golden all over.
05 -
Cut waffles in half horizontally. Put a chicken breast piece between two waffle halves and pour maple syrup on top.
06 -
Serve sliders while warm. Extra maple syrup on the side is optional.
# Helpful Tips:
01 -
Use more or less maple syrup depending on what you like.
02 -
If you want it lighter, bake the chicken instead of frying.
03 -
Try gluten-free waffle mix if you need to avoid gluten.