Chocolate Strawberries (Printable Version)
Melted dark chocolate coats fresh strawberries, then cooled for a perfect sweet bite.
# Ingredients You'll Need:
→ Fruit
01 -
6 washed and dried strawberries
→ Chocolate Dip
02 -
170 g dark chocolate chips
03 -
15 ml coconut oil
# Detailed Preparation Steps:
01 -
Make sure to dry the strawberries well with paper towels so the chocolate sticks better.
02 -
Put the chocolate chips and coconut oil in a microwave-safe bowl. Warm it up in short 20 to 30 second bursts, stirring each time, until smooth and fully melted.
03 -
Grab strawberries by their stems and dip them in the melted chocolate. Spin them around to cover evenly and let the extra chocolate drip off.
04 -
Lay the dipped strawberries spaced out on a parchment-paper lined tray.
05 -
Pop the tray in the fridge for about 15 to 20 minutes so the chocolate gets shiny and firm.
# Helpful Tips:
01 -
It's super important that the strawberries are dry so the chocolate sticks well.