Top Picks from Our Team

These recipes are some of Chef Snaps's top favorites. They’re easy, delicious, or uniquely creative—completely winning us over.

50 results in this collection. Page 2 of 6

Team Favorites

A close up of a blueberry muffin energy bites.
Oat Blueberry Bites

Tasty no-bake bites that bring blueberry muffin flavors into compact, nutritious snacks made with oats and nut butter.

A bowl of Moroccan Couscous Sweet Potato.
Moroccan Chickpea Couscous

Tasty couscous paired with baked chickpeas, sweet potatoes, and bold Moroccan seasonings, topped with a tangy lemon dressing.

A dish of chicken and peppers in a pan.
Chicken Jalfrezi

Juicy chicken and bell peppers tossed with bold Indian spices in a thick tomato mix for a bright, tasty dish.

A slice of carrot loaf cake with cream filling.
Carrot Loaf with Cream Filling

Moist spiced carrot loaf with a creamy cheese center and cinnamon streusel topping, perfect for any time of day.

A plate of tuna cakes with mayo on it.
Asian-Style Tuna Cakes Mayo

Crispy tuna cakes infused with Asian flavors, served with a zesty sriracha-lime mayo for a delicious seafood dinner.

A plate of cheesy taco sticks.
Cheesy Taco Sticks Fun Snack

Seasoned beef and cheese wrapped in golden pizza dough, brushed with garlic butter and perfect for dipping in your favorite sauces.

A plate of bean and cheese enchiladas.
Bean and Cheese Enchiladas

Layered corn tortillas with refried beans and melted cheese, baked in flavorful enchilada sauce until bubbly and golden.

A plate of cheesy chicken pizza pockets.
Cheesy Chicken Pizza Pockets

Golden pastries stuffed with chicken, pepperoni and cheese, baked until crispy and served with marinara for dipping.

Two almond flour chocolate chip cookies on a white plate.
Almond Flour Chocolate Chip Cookies

Soft, chewy cookies with almond flour, melty chocolate chips, and optional toasted walnuts - a perfect gluten-free treat.