Top Picks from Our Team

These recipes are some of Chef Snaps's top favorites. They’re easy, delicious, or uniquely creative—completely winning us over.

73 results in this collection. Page 6 of 9

Team Favorites

A plate of waffles with butter on top.
Classic Belgian Waffles Scratch

Light, crispy Belgian waffles made from scratch with simple pantry ingredients - perfect for breakfast or brunch gatherings.

A bowl of pasta salad with tomatoes, cucumbers, and cheese.
Rainbow Orzo Salad

A bright, colorful pasta dish with fresh vegetables, feta cheese and a tangy dressing, ready in just 25 minutes.

A bowl of chicken salad with strawberries, corn, and lettuce.
Honey Mustard Chicken Salad

Tender honey mustard chicken with fresh strawberries, avocado and corn, tossed with a perfect Dijon dressing.

A bowl of Baba Ganoush Dip with a green herb on top.
Baba Ganoush Dip

Smoky roasted eggplant purée with tahini, garlic and lemon juice, topped with olive oil and fresh parsley.

A bowl of salad with cucumbers, radishes, and carrots.
Japanese Carrot Ginger Dressing

Sweet and tangy blend of fresh carrots, ginger, and sesame oil that transforms ordinary salads into restaurant-quality dishes.

A bowl of Parmesan onion ring chips.
Parmesan Onion Ring Chips

Crispy baked onion slices coated with parmesan cheese and savory seasonings for a delicious low-carb snack option.

A dish of chicken and broccoli alfredo bake.
Chicken Broccoli Alfredo Bake

Tender chicken and broccoli with farfalle pasta in a rich, homemade Parmesan cream sauce, baked until golden and bubbly.

A bowl of watermelon peach salad.
Watermelon Peach Salad Vibes

A refreshing summer mix of watermelon, peaches and feta with tangy vinaigrette that perfectly balances sweet and savory notes.

A plate of garlic butter steak bites.
Garlic Butter Steak Bites

Tender steak pieces seared to perfection, bathed in garlic butter and served with parmesan cream sauce over cheesy mashed potatoes.